Corned Beef (Brick Roast) ($22.99/lb)

Quick Overview

CORNED BEEF BRICK ROAST


Boil In water 25 Minutes per Pound. Take out of water. In cup, mix 3 spoons duck sauce, 2 spoons brown sugar and 1 spoon honey mustard and pour over meat. Cook in pre-heated broiler oven for 15 minutes. Make sure you slice against the grain...

$22.99

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Description

CORNED BEEF BRICK ROAST


Boil In water 25 Minutes per Pound. Take out of water. In cup, mix 3 spoons duck sauce, 2 spoons brown sugar and 1 spoon honey mustard and pour over meat. Cook in pre-heated broiler oven for 15 minutes. Make sure you slice against the grain.

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